?These are Tanzanian cacao nibs on a honey-based marshmallow?. ?Cacao nibs are fermented, dried and roasted seeds from the fruit growing on ?Theobroma cacao trees? 20 degrees north and south of the equator? cacao nibs are used to make chocolate. ?Chocolate only requires nibs and perhaps some sugar. ?Think twice ?when the ingredient list gets much longer. ??⁉️